Café Zouave

Attaboy is a beloved speakeasy on Eldridge Street where expert bartenders whip up bespoke cocktails without a menu in an intimate, dimly lit space.

Sailor in Fort Greene is the cozy bistro where Chef April Bloomfield showcases refined yet accessible American cuisine, featuring must-try standouts like mussel toast and roast chicken.

At this tiny nautical-themed counter, savor stellar sandwiches like the famed Scuttlebutt, fresh pastries, and whip-smart ice cream.

Dive into North Carolina-style BBQ with smoked whole hog, generous portions, and a craft beer selection in a spacious, laid-back atmosphere.

Son Del North serves up next-level burritos in NYC with flavorful fillings and no rice, all wrapped in a tender, perfect tortilla that’s hard to beat.

Dive into modern Vietnamese delights like pumpkin curry and mushroom noodle soup in a relaxed spot with a cool open kitchen vibe.

At Shanghai Dumplings Fusion, indulge in delicious, handmade Shanghai-style wontons in a modern, clean setting that’s a must-try in the neighborhood!

Alison is a cozy new American bistro in the East Village, serving up a delightful range of brunch and comfort food with a friendly vibe.

A chic extended-stay hotel near Central Park, AKA offers spacious suites with full kitchens, sleek design, plus espresso and cocktail bars for an upscale home-away-from-home vibe.

At this iconic Midwood pizzeria, pizza lovers line up for legendary slices topped with fresh basil and expertly crafted by generations of DeMarco chefs.