
5
"Opened in November as the successor to Roister, this Alinea Group restaurant closed on June 28 after leadership cited sharply rising neighborhood rents (estimated 500–600% since 2016) and a floorplan dominated by a large kitchen that limited seating. Management maintained the food was delicious and offered a price point unusual for the market, and suggested the concept would translate well to international locations, winter resorts, or hotel projects — with outside developers showing interest. Executives also noted shifting post-pandemic dining habits (fewer late-night diners) mean additional tables during prime hours are now more valuable than excess kitchen space." - Ashok Selvam