"A few blocks away from the namesake iconic gothic arches of the St. Johns Bridge, Cathedral Coffee is always bustling thanks to its expansive seating and floor-to-ceiling windows, which invite remote workers and students from the nearby University of Portland to spend hours relaxing and catching up on tasks. Cathedral started roasting coffee in May 2022, offering a wide array of single-origin roasts sourced from countries including Kenya, Rwanda, and Mexico. It all gets roasted out of the warehouse in St. Helens near the second café location in Scappoose. Cathedral sources its lineup from pastries including croissants and scones from local French bakery, La Provence." - Eater Staff
