The 22 Best Restaurants in Cork, Ireland | Eater
"One of the nicest dining rooms in the country, this is an oasis of serenity in the heart of Cork city in one of the country’s major galleries. The lunch menu remains an immaculate reimagining of the culinary ethos of the doyenne of Irish food, Myrtle Allen, who first opened it as a cafe some 30-odd years ago. The decidedly homey and traditional fare — including eggy quiches, roasted bone marrow, devilled kidneys, and home-baked cakes — nonetheless does not seem remotely out of place in these grand surroundings, but cooking like this is an art form in itself. [$$]" - Joe McNamee
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