Nashville Hot Chicken Specialist Lands in Carlsbad | Eater San Diego

"At Patisserie Melanie on 30th Street, I learned the Parisian-inspired bakery and cafe (which opened earlier this spring) is running a series of three-course pop-ups before starting regular dinner service on Wednesday, December 6; remaining preview dates include Friday, December 1 and Saturday, December 2, and the full dinner menu features savory French bistro classics like coq au vin and boeuf bourguignon as well as traditional desserts such as tarte au citron and île flottante (light meringues floating in crème anglaise)." - Candice Woo