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"This Chicago institution is known for its retro interior — think red vinyl banquettes — as much as for the ultra thin-crust pizza. Lean into the old-school vibe and order a classic cocktail — something Frank Sinatra would approve of — to go with garlic bread and mozzarella sticks. Or pick up a bottle of Chianti from the attached liquor store. It also has live music with no cover on Thursdays and Sundays." - aimee.levitt, Eater Staff