FRYBABY

Korean restaurant · Buckman

14

@eater

"This fried chicken cart within the Lil’ America pod has become famous thanks to the thunderous crunch of its wings and drumsticks’ crackling skin. The combination of rice, potato, and tapioca flour helps maximize the crispness of the chicken, which remains juicy due to the makgeolli in the batter. Get wings tossed in snow cheese or saucy with gochujang or soy glaze; when it comes to sides, the kimchi mac and cheese is a must." - Janey Wong

The Best Food Carts in Portland
Carter Hiyama

1015 SE Stark St, Portland, OR 97214 Get directions

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@frybaby.pdx

14 Postcards

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