"Revived in the North End by a prolific local restaurateur, this multi-level dining and nightlife venue—named for the central Italian region—leans into hearty, meat-forward pastas and steaks while also offering a caviar-flecked raw bar to start the evening. Originally a downtown Boston restaurant and lounge that thrived in the 1990s and early 2000s, the reimagined spot occupies the former Restaurant Fiore location and operates daily from 4 p.m. to 1 a.m." - Erika Adams