14 Standout Sushi Spots in and Around New Orleans
"This CBD restaurant opened during the pandemic serves eight to 10 course tasting menus in the Japanese dining style of omakase Thursday through Monday evenings. Yo Nashi is from owner Kyle Payer and chef Mackenzie Broquet, who spotlights local ingredients and flavor with Japanese technique and presentation. The $89 menu usually includes a variety of sashimi and sushi along with a seafood entree from the kitchen." - Beth D'Addono, Clair Lorell
Josh Brasted/Eater NOLA
