"After years of crisscrossing the city with various pop-ups, Loxsmith found a permanent home in Beacon Hill with a prime location right around the corner from the light rail station (as well as an outpost in West Seattle). Smoked fish have long been the star of their show but Loxsmith has a wide variety of rotating schmears, sides, and sandwiches, not to mention its own line of everything seasoning hot sauce." - Eater Staff