"Opened near the UC Berkeley campus in January 2024, this next-generation, buzzy chai spot fuses great chai with an energizing community space for local students and working professionals. Creamy karak chai and a plant-based oat chai are signature offerings; the team also crafts fusion beverages and food items like chickpea chaat and samosa salad bowls. Known for uplifting South Asian small businesses and artists through pop-up events and markets widely circulated on its Instagram, it is open 8 a.m. to 10 p.m. Sunday–Thursday and 8 a.m. to 11 p.m. on Fridays and Saturdays." - Samia Abbasi