"Bambino, an East Austin pizzeria, focuses on pizza made with local flour from Barton Springs Mill. It offers traditional and house pies, including the Rosso, Coppa Cabana, No, You Da Bomb, Uncle Frankie, and Mi Scusi. Non-pizza options include roasted beets, smashed cucumbers, and a burger special. Desserts feature Bambino nachos and peanut butter chocolate pie. Drinks range from cocktails and frozens to wines and beers. The venue, designed by Chioco Design, features an 80s aesthetic with indoor and outdoor seating, and a future children's playground." - Nadia Chaudhury