Daily-changing menu of pintxos, mains, desserts in a relaxed space

Italian-American seafood with playful riffs on classics

Premium socks, tees, underwear & slippers; one donated

Faith-driven care, engaging activities, and a scenic, welcoming atmosphere

Authentic Turkish stews, kebabs, manti, and baked butternut squash

Cold-pressed juices, smoothies, baked goods, and curated items

Inventive cocktails, plant-based bites, and custom art by Francesco Clemente

All-day espresso bar with focaccia, croissants, brunch bites

Italian sandwiches, homemade pastas, seasonal dinner menu

Mediterranean cuisine & seasonal shareable dishes with open kitchen