The 38 Best Restaurants in La Paz, Bolivia | Eater

"Leveraging his background as a triathlete, chef Salvador Bustillos created a menu at Épico full of vegetarian and gluten-free options, including vegetarian chili, abundant salads like the Épica (mixed greens with avocado, tomato, red bean chili, cheese, and nachos), and no fewer than four different vegetarian burgers. The speedy service and reasonable prices, especially for the lunch prix fixe, make the restaurant a favorite of the office crowd. But it’s also a great place to pop in for a coffee or a house-brewed beer after work. If you’re looking for an afternoon treat, be sure to order the apple pie." - Valeria Dorado