"The Thanksgiving deal at P.J. Clarke’s is one of the best in town at just under $40 a head for a three-course menu that includes oysters Rockefeller, turkey, mashed potatoes, sweet potato gratin, sourdough stuffing, and caramelized Brussels sprouts, plus pie, cobbler, and ice cream for dessert. Don’t forget to get some oysters from the large raw bar in the back. $39 ($19.50 for kids); noon-8pm." - Sarah Maiellano
