Fay Da Bakery

Bakery · Flushing

1

@eater

"In 1991, Taiwanese founder Han Chou opened in Manhattan, eventually expanding to over 10 locations from Flushing to Maspeth. He has continued to turn out pastry favorites like curry beef puffs and sesame balls. Now, Fay Da is selling an assortment of mooncakes: Large and mini sets include durian lava, white lotus seed and egg yolk, jujube and walnut. They can be shipped nationwide." - Caroline Shin

Where to Find Magnificent Mooncakes for Mid-Autumn Festival in NYC
Fay Da Bakery

44-29B Kissena Blvd, Flushing, NY 11355 Get directions

fayda.com
@faydabakery

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