11 Portland Restaurants Where Dessert Steals the Show
"Dining at Pambiche always feels like a mini-vacation, thanks to its generous sidewalk seating and colorful interior set to a soundtrack of traditional Cuban music. The extensive dessert menu completes the restaurant’s vacation vibe, featuring cakes made with tropical flavors like guava, pineapple, lime, and more. The flan, however, is a traditional Cuban caramel custard with a silken texture — even considering its simplicity, it’s the star of the dessert menu." - Rebecca Roland, Michelle Lopez, Janey Wong
