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"Relaunching in a fresh space in the central business district, Townhouse Detroit features a large pill-shaped bar, a lounge area, a coffee and dessert counter, and revamped fine-dining menu items such as black bass, ora king salmon tartare prepared with coffee, silan (date syrup) and shoyu egg yolk, and A5 wagyu beef served with garlic, shallot rings, and grilled chicory." - Monica Williams