
7
"A solid neighborhood diner where locals gather for burgers, sandwiches, and soul‑food classics—think fried red snapper or oxtails served with black‑eyed peas, candied yams, or collard greens—plus Mexican tortas, chile verde burritos, and saucy chilaquiles in the morning; nearly everything is under $15 (the priciest meal is $16), and the longtime mix of regulars is part of the charm." - Eater Staff