"Altura’s more casual but no less superlative sibling will be hosting a Feast of the Seven Fishes on December 24th. Its take on the traditional Italian American Christmas Eve dinner will be a prix fixe incorporating, yes, seven seafood components — and considering the restless creativity of chef Nathan Lockwood, there will probably be some inventive surprises in the mix as well. The lavish feast is priced at $125 per person, and Carrello will be open from 5 to 9 p.m. (though note last seating will be at 8 p.m.). Snag a reservation here." - Mark DeJoy, Eater Staff
Carrello
