The Best Fish and Chips in San Diego | Eater San Diego
"Brought to the Point Loma Sportfishing Dock by three families with a long history of fishing in the area, Mitch’s is known for serving sustainably caught, locally sourced seafood. The menu is jam-packed with California seafood — including a fryer basket with fish and chips for $19. Diners seeking variety may want to try the mixed seafood basket with calamari, breaded shrimp, beer-battered cod, and a crab cake, served with chips and slaw." - Roxana Becerril
Mitch’s Seafood
