Where to Brunch on New Year’s Day in D.C. | Eater DC
"At this DuPont Circle hotel, New Year’s Day brunch begins at 9 a.m. and runs until 2:30 p.m. Indulge in a Pembroke mimosa ($16) made with vodka, St. Germain, orange juice and sparkling wine, and choose from dishes like an eggs Benedict topped with Maryland crab cakes ($30) and French toast ($20) made with Grand Marnier-soaked brioche bread, brown sugar, and fresh fruit." - Kalina Newman
