"Just to the left of the lobby desk in the Hotel Henn-na, as you hurry past the animatronic Tyrannosaurus, find combination sushi bar and tempura parlor, Gosuke. This compact, well-lit restaurant offers good quality fish, including some unusual varieties in a more expensive omakase that often make their way into the inexpensive assortments. The deluxe sushi ($50) includes nine pieces of nigiri sushi and one maki roll, while others will opt for the chirashi for $12 less." - Robert Sietsema
