"For a touch of old-school charm on your Christmas Day, head to John’s Grill for a holiday dinner that spans prime rib, Sam Spade’s lamb chops, and the classic Jack LaLanne’s Favorite Salad. Feel free to order a la carte from the holiday menu, or select the restaurant’s prix fixe menu for $95 per person, featuring lobster bisque, filet mignon and Maine lobster tail, and a choice of dessert. Reservations are recommended." - Dianne de Guzman, Eater Staff