"Grab a table at Georgia’s on Rosecrans for a Greek lunch or dinner that’s authentic and salty, with thinly sliced and generously served gyros of lamb or beef with tzatziki. The vibe is not particularly youthful, but the patio seating feels like a greenhouse, the service from staff is prompt and friendly, and the menu of classics will seem reasonably priced to the out-of-towners you eventually take here. Get the dolmades, lamb chops, and a foundation soda, or stop by for happy hour Monday through Friday from 3 p.m. until 5 p.m. You almost certainly don’t need a reservation and your parents who don’t want anything fussy will love it." - Keri Bridgwater