The Best Mofongo in San Juan: 15 Spots to Try - Eater
"At gastronomy bar Guararé, owners Joseph Boucher Martínez and Annette Giuliani proudly showcase the riches of Puerto Rican agriculture in their comida criolla alongside local music talent. Take a tour through their craft cocktails, made with fresh ingredients like smoked lavender, blueberry syrup, and elderflower. Then explore their mofongo and trifongo, best paired with the churrasco encebollado, skirt steak, and glassy caramelized onion that infuse the mofongo with their juices." - Gabriela Torres
Guararé Cocina Puertorriqueña
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