Claudia's

Guatemalan restaurant · Williamsburg

7

@eater

Five Pastry Chefs Defining Restaurant Desserts Right Now | Eater

"A pandemic‑born pop‑up that serves as a creative sandbox for pairing desserts with cocktails, offering playful items like churro ice cream sandwiches and strawberry‑lemon tarts with cheesecake mousse, and collaborating on community‑minded events that pair pastry pop‑ups with social causes." - Martha Cheng

https://www.eater.com/23919112/restaurant-pastry-chefs-best-desserts-hannah-ziskin-kelly-nam-tavel-bristol-joseph

39 Bushwick Ave, Brooklyn, NY 11211 Get directions

claudiasbklyn.com
@claudiasbklyn

7 Postcards

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