Turris Aribau

Bakery · l'Antiga Esquerra de l'Eixample

1

@eater

Barcelona’s Best Traditional Catalan Baked Treats and Where to Find Them | Eater

"A place to find panadons — oblong empanadillas originally from Lleida, typically stuffed with seasonal vegetables but also made with meat, cheese, or sweet fillings like apple or chocolate, serving as a handy portable snack especially around Easter-time traditions." - Chris Ciolli

https://www.eater.com/22631112/catalan-pastries-bakery-guide-barcelona

Carrer d'Aribau, 158, Eixample, 08036 Barcelona, Spain Get directions

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