D.C.’s 38 Best Restaurants | Eater DC
"This family-run underground lounge landed in Dupont in spring 2022 with a star cast of Thai talent behind the wheel. Former sushi chef Billy Thammasathiti brings the heat with quail egg wontons, fiery papaya salads, boneless duck laap, and spicy beef or pork skewers, plus experimental orders like Parmesan-dusted egg noodles with tom yum herbs, bacon, and roasted chile jam or bite-sized calamari dressed with garlicky salt. Andy Thammasathiti of Baltimore’s Mayuree Thai Tavern whips up passionfruit daiquiris and Sichuan baijiu cocktails behind a racy, red-lit bar fit for Bangkok. Billy’s aunt Satang Ruangsangwatana, of Fat Nomads supper club fame, also contributes destination dishes like khao soi. The 50-seat lair swings open at 4 p.m. Know before you go: The stairs are steep, so it’s best to read the Thai newspaper-wrapped walls while going up (not down)." - Tierney Plumb
