The Best Sandwiches in San Francisco | Eater SF
"The pierna enchilada torta made with pulled pork is the perennial favorite at this bright, family-run Mexican sandwich spot in the deep Mission. It comes with a mound of pulled pork topped with plenty of beans, avocado, and jalapenos and stuffed inside a crisp-soft torta roll. But all the sandwiches are good here — and huge, so no need to order the large unless you’ve got an especially hefty appetite or a hellish hangover." - Lauren Saria
Luke Tsai
