Bonnie’s Fun Cantonese Brunch Returns to Brooklyn for One Day Only | Eater NY
"This Cantonese American restaurant is bringing back its famous brunch for one day only on Sunday, March 30 at 10 a.m.; tickets are $70 and reservations will be released to the public on Friday, March 7 at noon. Expect owner and chef Calvin Eng’s fun approach to Chinese American mid-morning dishes via a prix-fixe, family-style menu. The dishes come from the forthcoming cookbook Salt Sugar MSG, which means there will be Golden Lava French Toast and hash browns; the ticket includes a copy of the book (which publishes on March 18) and a T-shirt. The owner and chef opened the restaurant in late 2021 and initially offered weekend brunch in early 2022, but he and the team decided to nix the service just after eight weeks because “it was a logistical nightmare,” he told Eater at the time." - Nadia Chaudhury
