Best Barbecue in New York City | Eater NY
"Virgil’s Real BBQ makes real hardwood barbecue more accessible to tourists than any other place in town. It’s owned by the same hospitality company as the Italian restaurant, Carmine’s. The barbecue is surprisingly good despite the corporate feel, with decent brisket, pulled pork, and barbecue beans bobbing with little tidbits of meat. Like Carmine’s, another branch resides on the Upper West Side." - Robert Sietsema
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