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"A two-floor, 8,500-square-foot restaurant, bar, and entertainment space inspired as 'worthy of Poseidon himself,' Wet will feature nautical decor like coral displays and ceiling art made from plastic water bottles, with seafood as the star and an extensive steak program by chef Joe Bonavita offering an updated take on surf and turf." - Olee Fowler
Underwater-themed seafood restaurant with bar, lounge, and live entertainment