"Portland loves its biscuits, and while lines often wrap around the various Pine State Biscuits locations, with their rustic vibe and gravy-smothered sandwiches, this Pacific-Northwestern-meets-Southern-fried breakfast spot isn’t playing around. Biscuits are small but plenty filling, and the fried-chicken-stacked Reggie sandwich, always better with an egg, gets its star power from tender, juicy poultry." - Brooke Jackson-Glidden