Cochon Butcher

Nestled in New Orleans' trendy Warehouse District, this stylish Virgin Hotel boasts chic rooms, a lively rooftop pool, and delightful dining options, perfect for a vibrant getaway.

Nestled in a quiet corner of the French Quarter, this charming antique-filled hotel features spacious rooms with comfy beds, a saltwater pool, and a cozy café, all just a stroll from the lively Bourbon Street.

Gris-Gris, Eric Cook's stylish two-level bistro in the Lower Garden District, serves up refined Southern comfort food with a welcoming vibe and beautiful balcony views.

Peche serves wood-fired Gulf seafood and lively raw bar fare in rustic digs, blending Southern tradition with modern, bold flavors.

Dining at Muriel’s offers a historic taste of New Orleans with classic Creole dishes served in an elegant 19th-century setting, where the ghosts of past patrons may even join you for a cocktail.

Coco Hut is a beloved New Orleans gem serving vibrant Caribbean and Latin dishes with a spicy kick, perfect for a casual lunch or takeaway.

Cochon serves up bold, rustic Cajun eats with standout pork dishes and wood-fired oysters in a lively, casual Warehouse District spot.

Nestled in the chic Pontchartrain Hotel, Bayou Bar serves up cozy vibes with live jazz, craft cocktails, and a mouthwatering menu of pub favorites and Creole classics.

Step into Cafe Sbisa, a historic gem since 1899 serving French-Creole classics in a stunning 19th-century space with vibrant live jazz for a chic dining experience.

New Orleans' Country Club mixes lush poolside vibes with a stunning historic mansion and a punchy modern Creole menu.