My Brother's Crawfish

Tucked away near Powell Boulevard, this cozy nano-distillery crafts exceptional seasonal fruit brandies and rye whiskey, perfect for relaxed tastings.

Gabbiano’s serves up hearty Italian-American classics with a playful twist, from fried mozzarella shot glasses to jumbo chicken parm in a cozy, lively spot.

At this laid-back Sellwood spot, enjoy creative pub fare like tater tot nachos and solid burgers, all paired with local brews in a friendly atmosphere.

Portland’s laid-back gastropub staple, Produce Row Cafe serves up craft beers, whiskey, and solid American bites on a spacious, covered patio.

Obon Shokudo is a cozy, vegan Japanese comfort spot on SE Grand Ave, serving up delightful homestyle dishes like curry udon, onigiri, and crispy korokke.

Take Two is your neighborhood hangout, blending retro vibes with creative cocktails and comfort food like jalapeño popper arancini and Bolognese fries.

Feel Good is a vibrant grain bowl hotspot by Top Chef alum Gabriel Pascuzzi, dishing up colorful, plant-based bowls brimming with fresh, local ingredients.

FOMO Chicken serves up delicious, boneless Korean and Southern-style fried chicken from a cozy cart in Pod 28, perfect for casual bites on picnic tables.

Step into the Multnomah Whiskey Library, a plush, vintage-inspired lounge boasting over 1,500 spirits, leather seating, and an ambiance like an old-world club, perfect for whiskey lovers and intimate gatherings.

Tiny Moreso is a cozy gluten-free vegan cafe in NE Portland serving inventive smoothies, hearty bowls, and the city’s best raw cheesecakes.