Get Out of Bed for These Brunches in Nashville
"This restaurant’s name honors Jonathan Waxman’s late mother, and its kitchen celebrates seasonal ingredients showcased in comfort food. The weekend brunch buffet at this sunny downtown space is a tasty way to wind up the week. All around the room you’ll find stations catering to just about every whim: a Frothy Monkey bagel area with assorted cream cheese, sliced red onions, capers, eggs; charcuterie; salads; hearty proteins like roasted chicken and wood-fired pork; classics like scrambled eggs and bacon; and a dessert section with pie, bread pudding, and Christie’s cookies." - Kellie Walton, Jackie Gutierrez-Jones
