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Jo’s Modern Thai in Oakland’s Laurel District serves inventive Thai-Californian dishes—like brisket drunken noodles and coconut cakes—in a lively, modern spot with a tropical patio vibe.

Oakland's Pomella serves vibrant, fresh Cal-Israeli dishes from hummus and falafel to soulful tagines, with a bright, casual patio vibe.

Spices 3 serves up authentic Sichuan flavors with a delectable array of noodles, spicy dim sum, and breakfast options that keep diners coming back for more.

Johansson Projects is a vibrant contemporary art gallery in Oakland’s Uptown, showcasing innovative works in a stylish space with an engaging owner, Kimberly Johansson.

Clove & Hoof is a trendy Oakland butcher-shop-meets-casual-restaurant, renowned for its hearty burgers, creative sandwiches, and local ingredients, all served in a bright, minimalist space.

Yuen Hop Co. is a beloved, century-old Chinatown grocery specializing in fresh, springy noodles, dumpling wrappers, and a variety of authentic Asian staples.

Tanya Holland's Brown Sugar Kitchen serves up sophisticated California soul food in a stylish setting, celebrated for its standout fried chicken and waffles.

Here’s How is a cozy urban haven in Uptown Oakland, serving inventive cocktails and tasty snacks in a chill atmosphere perfect for any occasion.

West Oakland's Soba Ichi serves fresh hand-cut soba in a cozy, minimalist spot with rotating seasonal dishes, sake, and a chill outdoor patio vibe.

Swan's Market is a lively, historic Oakland food hall with diverse global bites from tacos to sashimi, fresh seafood, craft sausages, and artisan sweets.