"A Portland institution, Broder moved its North Portland location to Mississippi Avenue, which means weekend brunchers can pop in for eggs and creamed spinach under a crust of Pecorino and breadcrumbs or fluffy ebelskiver, spherical Scandinavian pancakes served with lemon curd. Lunches consist of open-faced sandwiches with gravlax, Swedish meatballs, and lamb burgers, well complemented by an aquavit cocktail." - Eater Staff, Thom Hilton
