
5

"Set to open February 27 at 2112 Pennsylvania Avenue NW adjacent to GWU, this modern pizza-and-pasta spot will offer prosciutto pizza topped with mission fig, goat cheese, and arugula as well as Italian doughnuts filled with Meyer lemon curd and vanilla mascarpone; it's the brand's first opening in D.C. proper and part of restaurateur Sam Fox's expansion plans in the DMV." - Adele Chapin