Chicago’s Best Pizza Restaurants | Eater Chicago
"The place is usually packed and there’s often a wait, but it’s easy to understand why people love the pies at Piece. The New Haven-style thin crust pizzas can be customized with red or white sauce and topped with an enormous list of eclectic ingredients, including mashed potatoes, artichoke hearts, broccoli, clams, and meatballs. Also check out the special pizzas featuring Doug Sohn’s (Hot Doug’s) Atomic Sausage and Honey Butter’s fried chicken." - Ashok Selvam
Piece Pizza
