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Le Clown Bar - Restaurant
Restaurant · Folie-Mericourt ·
@eater
391,688 Postcards · 10,991 Cities
Taku Sekine, Chef Behind Parisian Restaurants Dersou and Cheval d’Or, Dies | Eater
"An instantly iconic modern French restaurant in Paris where the chef worked during his formative years; the venue is recognized for its contemporary take on French cuisine and for being a notable stop in the training paths of chefs who have gone on to work with France’s leading culinary figures." - Eileen W. Cho
