Seafood restaurant · Dick Nichols
18
"The South Austin seafood restaurant from District is offering a Zombie cocktail version of eggnog. The result is the Nog of the Living Dead, made with rums, Licor 43, and fernet. There are indoor and outdoor dine-in services." - Nadia Chaudhury
Restaurant · Zilker
Artisan biscuits, jams, coffee, tea, and specialty pantry items
7 Postcards
American restaurant · South River City
Inventive New American fare with French bistro & wine bar vibes
42 Postcards
Coffee shop · South Lamar
Coffee, beer, cocktails, pastries & food trucks with patio
31 Postcards
Bar · Old West Austin
Piano bar in old railcars with live music & two dance floors
16 Postcards
Bakery · Downtown
Bakery, deli & flower shop with rustic-chic interior
22 Postcards
Barbecue restaurant · Austin
Peach tea-glazed pork belly, brisket, ribs, kielbasa, turkey
Bar · East End
DJs, dancing, cocktails & massive patio connect to Hotel Vegas
8 Postcards
Hamburger restaurant · Bouldin
Classic burgers, fries & frozen custard since 1946
14 Postcards
Ice cream shop · Bouldin Creek
Inventive gelato flavors made with local ingredients
Bar · Downtown
Bar with 100+ beers, fluid pricing, sports, and private TVs
1 Postcard