Spanish restaurant · Downtown
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"Ración, also known as the short-lived Dérive, was taken over by Mathias Wakrat and Jean-Christophe Febbrari two months ago before they opened Entre Nous." - Mona Holmes
Mexican restaurant · South Arroyo
Tucked away in Pasadena, this family-run hacienda-style gem offers massive tacos, tasty margaritas, and a vibrant atmosphere perfect for gatherings.
4 Postcards
Traditional American restaurant · Downtown
Nestled in a charming old stable, this American eatery serves up creative comfort food and a fantastic cheese and wine selection in a cozy, inviting space.
33 Postcards
Asian restaurant · Downtown
Bone Kettle offers a stylishly cozy vibe where you can dive into shareable Indonesian dishes, especially their renowned, slow-cooked bone broth.
18 Postcards
Seafood market · West Central
Pasadena Fish Market is a low-key spot dishing up fresh fried seafood and vibrant Jamaican comfort food, perfect for a tasty takeout feast.
9 Postcards
Restaurant · Downtown
Nestled in trendy Old Town Pasadena, Mama Lu's serves up mouthwatering juicy pork dumplings and a variety of flavorful Taiwanese-tinged Chinese dishes in a casual yet chic setting.
1 Postcard
Hamburger restaurant · South
Step into this nostalgic Pasadena diner for superb burgers and homemade pies, all served in a charming, no-frills atmosphere.
17 Postcards
Flea market · Linda Vista
The Rose Bowl Flea Market, the West Coast's largest, boasts 2,500 vendors offering a treasure trove of vintage finds and eclectic goods, perfect for avid bargain hunters.
3 Postcards
Mexican restaurant · Downtown
Marketed as an upscale Mexican dining hotspot, Mercado on Lake Avenue treats you to creative dishes, handcrafted margaritas, and a lively outdoor patio.
Restaurant · South
Abricott is a cozy Vietnamese-French fusion café in Pasadena serving up delightful dishes from breakfast through dinner, all amidst a charming, book-lined setting.
New American restaurant · Downtown
Urban Plates is a casual, chef-driven spot where you can grab delicious, scratch-made meals—think hearty salads and bowls—with a focus on healthy, gluten-free options.