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Pizza Parseh
Permanently Closed
Where to Eat in London This Weekend | Best London Restaurants | Eater London
"A small, cafe-like Iranian spot where the owner cooks rice, stews and minced chicken sambusak each morning, producing brightly perfumed saffron rice and a vegetable rice studded with delicate courgette and fine herbs. Expect deeply fragrant lamb biryani and a richly spiced chicken curry with generous hunks eased from the bone, while the crisp, generous sambusak make a perfect snack. It operates largely as a casual eat-in cafe, is cash-only (though Monzo transfers are sometimes accepted), and is conveniently placed for visitors to nearby venues." - Anna Sulan Masing
