Rome’s Famous Roscioli Is Opening an NYC Restaurant - Eater NY
"Roscioli, a Rome institution known for its bakery and deli offerings like pizza rossa, pizza bianca, and a variety of breads, will be opening a location in NYC. This expansion from its original site, Antico Forno Roscioli, to a second location, Roscioli Salumeria con Cucina, includes a selection of cured meats and cheeses along with bread from the bakery. Roscioli has also opened Rimessa Roscioli for dinner, drinks, private tastings, cooking and wine classes." - Melissa McCart
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