Pizzeria Pizza Jeans Reopens For Whole Pies, Frozen Cocktails, and Giant Mall Slices at Ponce City Market - Eater Atlanta
"Pizza Jeans reopened over the weekend in its new location on the first floor of the central food hall at Ponce City Market. It closed on the second floor at the end of September, relocating to the former Farm to Ladle space. The pizzeria is a collaboration between Root Baking Co. baker Chris Wilkins, restaurateur Billy Streck, and Jeremy Gatto, offering whole pizzas, sub sandwiches, cocktails, beer, natural and biodynamic wines, and frozen drinks. The stall offers counter seating as well as takeout and delivery. It opened in 2020 in the former space of Root Baking Co., which relocated beside it. Wilkins was a James Beard award semifinalist in 2019 and 2020." - Beth McKibben
