The Biggest Los Angeles Restaurant Openings in December 2024 | Eater LA
"Chef José Andrés expanded into a second Los Angeles location on December 17 by taking over the former Etta space on the ground floor of the Shay boutique hotel in Culver City for his fourth outlet of the Eastern Mediterranean concept. The brightened dining room and long wraparound patio showcase Lebanese, Greek, and Turkish flavors with a heavy vegetable mezze section, hot pita bread from a wood-fired oven, charred octopus, and a whole dry-aged branzino sourced from Sherman Oaks’ Joint Seafood." - Eater Staff
