
5

"This congee takeout spot — tucked inside Wallingford health food shop Juisala — was an immediate hit among local food writers when it opened in late 2020. Even during the pandemic, it saw success and is now opening a large Ballard location. The restaurant gussies up the Asian comfort food dish (and makes them pretty) with toppings like miso and squash, slow-cooked beef and kimchi, and tom-yum-flavored whole shrimp." - Jade Yamazaki Stewart