"This Cartside food cart offers a wide range of Korean street food snacks, which make for fun, filling, inexpensive meals. Take, for example, the cart’s Korean corn dogs, a split of fish cake and mozzarella cheese fried and finished with sugar, ketchup, and mustard; you won’t spend more than $6.50 on them. An order of cheesy tteokbokki, cylindrical rice cakes tossed in a spicy sauce, are $11. And bulgogi burritos — beef bulgogi, kimchi fried rice , noodle japchae, veggies, and spicy mayo wrapped in a tortilla — are under $15." - Katrina Yentch, Eater Staff
